Asian Ping Tung Eggplant: Slender, Sweet, and Prolific
Discover the Asian Ping Tung eggplant, a remarkable variety that transforms any garden into a bountiful oasis. This Taiwanese heirloom matures in just 70 days, producing an impressive yield of up to 20 fruits per plant. With its elegant, elongated shape and vibrant magenta skin, the Ping Tung eggplant stands out not only for its beauty but also for its exceptional tenderness and flavor.
The Ping Tung eggplant offers a culinary experience like no other. Its slender fruits, measuring 12-18 inches long and 1-2 inches in diameter, boast a sweet, never bitter taste that elevates any dish. The tender skin requires no peeling, making preparation a breeze and allowing you to enjoy its full nutritional benefits. Rich in dietary fiber, vitamins C and K, and essential minerals, this low-calorie vegetable is a nutritious addition to any meal.
In the garden, Ping Tung eggplants grow into compact yet productive plants, reaching a height of about 18 inches. Their manageable size makes them perfect for small gardens or even container growing. Plant them 12-18 inches apart in full sun, and watch as they thrive, producing their long, glossy fruits throughout the season. The plants are not only productive but also visually striking, with dark green leaves and purple flowers that add ornamental value to your garden.
Growing Success Tips:
- Start seeds indoors 8-10 weeks before the last frost date for early harvests.
- Use row covers early in the season to protect against flea beetles and provide extra warmth.
- Ensure consistent moisture and fertilize every 4-6 weeks during the growing season.
- Harvest fruits when they are 6-12 inches long for optimal flavor and texture.
The Asian Ping Tung eggplant is a versatile and rewarding addition to any garden, offering bountiful harvests of delicious, nutritious fruits. Whether you’re an experienced gardener or a novice, this variety’s ease of growth and culinary versatility make it an excellent choice. For an extended harvest, consider growing Ping Tung eggplants in containers that can be moved indoors during cooler weather.
Product Features
- Heirloom variety from Ping Tung, Taiwan
- Matures in 70 days from transplant
- Fruits are 12-18 inches long, 1-2 inches in diameter
- Plants reach 18 inches in height
- Full sun exposure required (6-8 hours daily)
- Plant spacing: 12-18 inches apart
- Soil pH: 6.0-7.5
- Well-draining, fertile soil amended with compost
Key Benefits
- High yield of up to 20 fruits per plant
- Sweet, tender flesh with no bitterness
- Thin skin requires no peeling
- Versatile for various cooking methods (grilling, stir-frying, roasting)
