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King Crimson
King Crimson Pepper: Early-Maturing, Prolific Bell Pepper for Superior Harvests
Discover the King Crimson pepper, a standout variety that combines early maturation with exceptional productivity. Ready for harvest in just 60 days from transplant, these medium-sized, blocky bell peppers boast thick walls and superior uniformity. Developed through a partnership between High Mowing Seeds and Cornell University, King Crimson has quickly become a favorite among gardeners and culinary enthusiasts for its reliability and consistent quality.
King Crimson peppers are perfect for both fresh eating and cooking applications. Their thick walls make them ideal for stuffing, grilling, or slicing for salads. The superior uniformity ensures consistent results in the kitchen, while the early maturation allows for a longer harvest season. These peppers also offer intermediate resistance to Cucumber Mosaic Virus, adding to their appeal for organic and low-intervention gardeners.
In the garden, King Crimson plants exhibit a compact growth habit, reaching 18-24 inches in height. This makes them suitable for both in-ground cultivation and container gardening. When planted with 18-inch spacing, these prolific producers offer an abundant harvest of medium-sized peppers throughout the growing season. The plants’ sturdy structure supports the weight of the fruits, though some growers have reported occasional branch breakage during extreme weather events.
Growing Success Tips:
- Start seeds indoors 6-8 weeks before the last frost date
- Maintain soil temperature around 85°F for optimal germination
- Harden off seedlings before transplanting to reduce transplant shock
- Provide support if needed, especially in areas prone to strong winds
King Crimson peppers offer an excellent balance of flavor, productivity, and disease resistance, making them a valuable addition to any vegetable garden. Whether you’re a seasoned gardener or a novice, these peppers promise a bountiful harvest of uniform, high-quality fruits that will elevate your culinary creations.
For the best flavor, allow some peppers to fully ripen to their mature red color on the plant.
Product Features
- Variety: Bell pepper
- Fruit Size: Medium, 3-4 inches
- Shape: Blocky with four lobes
- Wall Thickness: Thick
- Maturity: 60 days from transplant
Growing Information
- Plant Height: 18-24 inches
- Spacing: 18 inches between plants
- Sun Exposure: Full sun
- Soil Type: Well-drained, rich in organic matter
- pH Range: 6.5-6.8
Key Benefits
- Early maturation for extended harvest season
- Uniform size and shape for consistent cooking results
- Intermediate resistance to Cucumber Mosaic Virus
- Versatile use in both fresh and cooked dishes
All Plants Are 100% Certified Organic
All plants are sold in 3.5″ pots. Plants are full-sized and ready to be planted upon arrival.
There is a 6 plant minimum order. Choose any quantity of any variety to meet the minimum.
Orders must be placed in increments of 3 after the minimum is met. For example: 6, 9, 12, 15, 18, etc.
Most plants contain multiple seeds per pot. Exceptions include tomato, pepper, eggplant and strawberry.







